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Hernandez

Difficulty:

Ingredients:

  • Altos Plata 2 parts
  • Agave syrup 1 part
  • Maraschino liqueur 1 barspoon
  • Angostura Bitter 2 dashes
  • Red Vermouth 1 part

Directions:

Stir all ingredients over ice and strain into cocktail glass.

Garnish with orange zest

How we mix

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